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MARCH 2013 (published: 10.03.2013)
Number 1(12)
Home > Issue > Aspects of motivation of the personnel at the enterprises of the food industry
Minchenko L.V., Pomnikov I.V.
In article problems of motivation of the personnel at the enterprises of the food industry are considered. Elements of creation of system of motivation are offered.
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Keywords: motivation, material stimulation, optimization of corporate structure
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License
UDC 658.36
Aspects of motivation of the personnel at the enterprises of the food industry
In article problems of motivation of the personnel at the enterprises of the food industry are considered. Elements of creation of system of motivation are offered.
Read the full article
Keywords: motivation, material stimulation, optimization of corporate structure